See What We are Baking

Fresh from our East Texas kitchen – a peek at the treats we are making right now.

Homemade Bread

Soft, golden homemade bread baked from scratch using a longtime family recipe — carefully made in small batches in our East Texas cottage kitchen.

A five-generation family recipe made from scratch with soft, buttery dough, cinnamon, and sweet vanilla glaze.

Soft, tender cupcakes with delicate cocoa flavor, made from scratch without added food dyes and finished with a generous swirl of creamy frosting.

Soft, moist, and full of rich banana flavor — baked from scratch with ripe bananas and homemade vanilla. Available classic or with nuts.

Bright, moist, and bursting with juicy blueberries, finished with a sweet fresh lemon glaze — perfect for breakfast, brunch, or an afternoon treat.

Soft bakery-style muffins filled with plump blueberries and topped with a buttery golden crumb topping — baked fresh from scratch.

Moist, bakery-style banana pecan muffins made from scratch with ripe bananas, crunchy pecans, and a golden pecan crumble topping.

Soft and chewy in the center, golden at the edges, and loaded with chocolate chips — baked fresh from scratch with homemade brown sugar and vanilla.

Classic criss-cross peanut butter cookies baked fresh from scratch with real ingredients, golden edges, and nostalgic homemade flavor.